Recipe Archive

A full archive of all my favorite recipes. Check back frequently for more delicious meals to cook.

Roasted Asian Vegetable Salad
Salad, Asian Food Kelsey Kiyota Salad, Asian Food Kelsey Kiyota

Roasted Asian Vegetable Salad

This Asian-inspired roasted veggie salad is a warm, satisfying twist on your usual leafy bowl. With toasty vegetables, a sesame oil vinaigrette, and punchy toppings like chili crunch and scallions, it’s the perfect way to upgrade your veggie game.

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Somen Salad
Japanese Food, Salad Kelsey Kiyota Japanese Food, Salad Kelsey Kiyota

Somen Salad

This chilled somen noodle salad is a family favorite and a staple at Hawaiian potlucks. Inspired by my Aunt Tracie’s version, it’s a Japanese-American fusion dish layered with cold noodles, crisp lettuce, kamaboko, char siu, and a savory sesame-soy dressing. It’s light, flavorful, and easy to make ahead for any gathering.

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Breakfast Salad (NYT Recipe)
Salad, American Food Kelsey Kiyota Salad, American Food Kelsey Kiyota

Breakfast Salad (NYT Recipe)

Inspired by the New York Times' viral breakfast salad, this copycat recipe brings fresh flavor and a few personal upgrades — like marinated feta, a bright shallot vinaigrette, and all the brunch vibes. If you're looking for a savory, satisfying twist on your usual morning greens, this one’s for you.

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