Recipe Archive
A full archive of all my favorite recipes. Check back frequently for more delicious meals to cook.
Spam and Egg Musubi
No potluck or gathering is complete without Spam and Egg Musubi! This easy-to-make Hawaiian classic combines savory caramelized Spam, fluffy tamago (egg), and perfectly seasoned rice wrapped in nori. Learn the secrets to making it at home, plus tips for fun toppings like shoyu green chili.
Holiday Deviled Eggs
Spice up your deviled eggs for the holidays with this amazing, umami version! These are sure to be a crowd pleaser.
Fried Pork Wontons
Fried pork wontons make the perfect appetizer for any Asian meal. These wontons are made just how my mom makes them and I wouldn’t have it any other way. They’re best hot out of the frying pan (or air fryer) and topped with sweet and sour sauce. They will be gone before you know it. I’ve also included options to make them vegetarian or vegan!