Learn how to make ssämjang sauce. This spicy Korean dipping sauce is perfect for topping eggs and rice, mixing with noodles, and is great with bo ssäm or any type of grilled meat.
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Catching onto the garlic chili crisp sauce craze? Here’s a recipe of my spin on it. All you need is garlic, shallots, oil and a few tasty aromatics to make this sauce that goes well with everything. This is a great way to customize your chili crisp exactly how you like it to taste.
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These are 3 of my favorite sauces, sides, condiments that are easy to make and highly addictive. This post will walk you through ginger scallion sauce (drool), miso butter (ah-mazing), and the easiest salted chili flake pickles ever. In times when we are not going to the store as much, these recipes will help you spice up what you already have in the fridge and pantry.
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